Happiness in daily cooking, Beksul
From busy daily mornings to leisurely mealtimes on weekends,we always have every moment of cooking together.
With the long-standing know-how, Beksul is making everyday life with professionalism and trust.
BRAND SYMBOL
Since 1953, Beksul has been bringing daily
happiness to cooking in korea
In 1965, Beksul symbolized the white snow with the idea of an employee of CheilJedang.In 2011, based on the motif of snow, the heritage of the 60-year-old taste was symbolized further.
With the best taste and the newest look,Beksul creates new food culture in korea.
-
1953
Began the production of sugar for
the first time in Korea -
1958
Produced flour
-
1965
The Birth of “Beksul” brand
-
1977
Launched AIMI
1979Launched
1980
cooking oilLaunched
1986
Beksul HamLaunched
sauces -
2004,2009,
2011Renewed brands
-
2023
Rebranding to "Simply make every meal taste better", in celebration of its 70th anniversary.
Representative food brand, Beksul has been at the forefront of Korea food culture development
From sugar and flour, made with the philosophy of Beksul, to sauce, seasoning oil and cooking mix, it changes in our taste and lifestyles.Beksul brings happiness to everyday cooking, and helps to provide pleasure and convenient meal time.
BEKSUL FAMILY
Flour
Cooking oil/sesame oil
Cupjeon
Baking mix
Sugar/healthy sweetener
Salt/Condiment
Vinegar
Marinade
Western sauce
Pasta sauce
PRODUCT
Sugar
Flour
Sunflower oil
Sesame oil
Natural vinegar
Beef bulgogi sauce
Tomato pasta Sauce
Potato Jeon(korean pancake)
Condiment